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| Physical Properties | Chemical Properties | ||
| Color | Light Brown | Total Amino acid Content | 25~30% |
| Odor | Special Aromatic | Nitrogen | 10% |
| Water Solubility | 100% | Mo | 10% |
| PH Value | 4 ~ 6 | ||
| Moisture | 5% | ||
The role of molybdenum in plants
Molybdenum is a component of nitrate reductase and nitrogenase in crops. It plays an important role in promoting root nodule formation, nitrogen fixation, phosphorus absorption and operation, carbohydrate formation and transformation, carbohydrate transportation, and vitamin C synthesis and decomposition. An irreplaceable role, sufficient molybdenum nutrition can significantly improve the physiological ability of crops to resist cold, drought and disease, and can also significantly increase the yield of crops in the later stage.
A trace element necessary for the growth of agricultural crops-Molybdenum
1. Molybdenum fertilizer for sensitive crops with molybdenum element requirements is suitable for all kinds of food crops and economic crops, dicotyledonous plants, especially cruciferous crops and leguminous crops contain more molybdenum and have a larger requirement for molybdenum. In addition, fruit trees Lemons and citrus in citrus are also sensitive to molybdenum. Therefore, these crops have a relatively large demand for molybdenum. Molybdenum is a sensitive element of legumes and is related to the formation and function of nitrogen-fixing root nodules. Soybean is a crop that needs more molybdenum, and the application of molybdenum fertilizer on soybean has a significant effect of increasing yield.
2, the effect of molybdenum on crops It has a very close relationship with nitrogen metabolism in plants. It is shown that molybdenum not only plays an important role in biological nitrogen fixation, but also participates in the reduction process of nitric acid, because molybdenum is a component of nitrate reductase. For crops, molybdenum can make the root system developed in the seedling stage, the seedlings are strong and strong, and the frost resistance is strong; the flowering stage promotes flowering and pod formation; in the podding stage, there are many pods, full grains, and high yield.
3, crops lacking molybdenum mainly show poor growth and development, dwarf plants, chlorosis, withering and necrosis of leaves. Molybdenum deficiency in soybean is first manifested in the old leaves, the leaves are chlorotic, small gray-brown spots appear and spread throughout the leaves, the leaves become thick and wrinkled, and the edges of some leaves curl up into a cup shape. Molybdenum deficiency can cause nitrogen deficiency in legume crops.
4, molybdenum supplementation commonly used molybdenum fertilizers are ammonium molybdate, sodium molybdate and molybdenum-containing slag. The application methods of molybdenum fertilizer include base application, seed dressing, and foliar spraying.
Benifits of Amino Acid
As the smallest molecule that constitutes protein, amino acids exist in fertilizers, which are easy to be absorbed by crops; they also have the function of improving disease resistance of fertilized objects and improving the quality of fertilized crops. Supplement the essential amino acids of plants, stimulate and regulate the rapid growth of plants, promote the growth of plants and promote the absorption of nutrients. Enhance the metabolic function of plants, improve photosynthesis, promote the development of plant roots, and accelerate plant growth and reproduction.
